Architetto Paola Rebellato
gross floor area 825 m²
2007 schematic design
2007 design development, beginning of construction
2009 end of construction
The project involves the renovation and enlargement of a typical countryside farmhouse as a restaurant. The existing building had a main three-storey high volume and a one-storey plus attic annex. The main volume had a strong character given by the quality of the brick and stone work of the outside walls. The intervention maintained the main south facade untouched, inserting new windows on the north facade. The original stone roof trim was maintained, together with the chimney the dormer and all the typical elements. The facade original stone-brick texture remained visible making all the insulation work from the inside.